This Elementor Pro template is an About Page specifically designed and built for restaurants. The template resembles other templates of this series, however similarities stop just after the first section.
After the short introductory section informing your visitors that they have arrived at the About page the following block goes into an in-depth description of your restaurant. Now, this space ought to be filled with words on how this place came to be, what people and how did they help create this place, in short, a humane story giving life to this brick and mortar business. A story worth sharing, something emphatic.
The same could be said about the section on experienced chefs. Tell your readers who are they, what are their personal stories and past experiences, how they came to be involved with your restaurant, there is always a story worth telling you just need to find it. Put a couple of photos of your most valued employees, show the guests that you care about people and in turn, they will feel valued as well.
This next section is all about number and statistics. They say €œif you’ve got it, flaunt it€, this is the place to do it. The present statistics and themes are just a placeholder text like everything else for that matter. You can put anything you like here or feel that is more relevant to your restaurant. How many known chefs or meals you have on offer, when did you first open the door of your restaurant. All of these are a great strategy for building authority and brand trust for your business.
One of the most important feedback you will ever receive: the reviews. Like almost any other business and especially yours these can make or break your career. In a fortunate case that you receive an awesome review from a respected food critic be sure to include it here.
The following block lets you feature some of your most popular dishes or talk about your approach to cuisine or food in general. It is a great way to engage those visitors who are interested in how their food is prepared, themselves being amateur cooks or food lovers.
A word from your restaurant’s chef is a nice way to wish your patrons bon appÃ©tit, knowing that they will be enjoying a meal prepared by the very same person. This is also a clever strategy of building rapport and trust with your guests as well as giving your chef the appreciation they deserve.
Like the review of a professional food critic mentioned above, some people will completely eschew that review and only take the word of their peers. Always include here the most positive feedback you receive.
*This template is a part of the Restaurant funnel/bundle.